VERY VEGGIE (Vegan) | Avocado, pickled onions, sweet peppers, oven-dried tomatoes, carrot ribbons, vegan herb cream, and super greens on whole wheat focaccia. 

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ROASTED ROSEMARY CHICKEN | Roasted lemon rosemary chicken on a soft house roll, with caramelized peppers and onions, provolone cheese, and hearty greens. 

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THE MEDITERRANEAN | Focaccia bread with grilled eggplant, zucchini, mushrooms, roasted tomatoes, roasted sweet onion, pesto aioli, mozzarella, and provolone. 

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TURKEY CLUB | On whole wheat bread, house turkey, Havarti cheese, smoked ham, avocado, oven-dried tomatoes, pickled red onion, bib lettuce, herb aioli.  

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ITALIAN FOCACCIA | On house-baked focaccia, salami, smoked ham, marinated vegetables, (onions, peppers, olives, artichokes) provolone, mozzarella, cabbage crunch, pesto vinaigrette.

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TOASTED CHEESE | The ultimate comfort food, on Brioche. 

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HALF & HALF | Choose from; chicken, turkey, or veggie sandwich, comes with pesto pasta, house salad, or potato salad. $10

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GINGER RICE Bowl | With sesame poached chicken and hearty greens; shitake mushrooms, market veggies roasted onion, on savory rice with edamame and ginger miso dressing. 

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SUNDRIED TOMATO ORZO AND TOFU Bowl | Sundried tomato orzo and roasted corn with golden grilled tofu and seasonal market vegetables on a bed of hearty greens and shredded cabbage with a sun-dried tomato vinaigrette.

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Mediterranean Bowl | Quinoa tabbouleh with olives, cucumber, sundried tomatoes, red onion, and garbanzo beans and served on hearty greens with a red wine vinaigrette. 

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WILD PLUM MAC & CHEESE | Five cheese blends baked with a breadcrumb streusel. 

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BAKED ZITI | In a hearty tomato ragu with parmesan cheese. 

THE GREEK | Flour tortilla, hummus, tahini, cabbage crunch, and gem lettuce, feta, tomatoes, cucumbers, and olives with a herb vinaigrette.

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ITALIAN WRAP | Spinach tortilla, salami, smoked ham, provolone and mozzarella, marinated artichoke, sweet onions and peppers, olives, super greens, pesto cream cheese. 

CHICKEN CHIPOTLE WRAP | On a tomato tortilla with a chopped chicken salad and a slightly smokey and mildly spicy flavor, crunchy greens. 

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